Sunday, September 11, 2005

Chef Mark Featured on the Working Podcast!

Andrew, the fast talking host of The Working Podcast, featured an interview with me on his latest episode! I shared several tips for spicing up lunches at the office. I gave him some ideas to avoid the cheap and nasty Salad bar takeout and PB&J sack lunches. Head over there and have a listen.


If you're joining me here from the Working Podcast, I want to welcome you! You'll find lots of great recipes here, as well as menus I have prepared, and lots of great photos! I'm glad to have you with us.

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