Wednesday, March 01, 2006

Podcast #27: Eating Arepas in the East Village


#27: Eating Arepas in the East Village! My friend Joseph takes me to Caracas, a Venezuelan Restaurant serving Arepas, the Venezuelan National Dish.

Featured Website: www.caracasarepabar.com

Recipe for Arepas

Jennifer's Weekly Meditation: Cooking with the Senses - Sight

Kitchen Quick Tip: An easier method for blind baking pie shells.

Cutting edge refrigeration, both high tech and low

Music: "New York Cheesecake", by Adam Buker. www.adambuker.com
"Can't Hold It Down", by Andy Sullivan. www.andysullivan.com

To Subscribe to the Podcast:

Podcast Feed





0 Comments:

Post a Comment

<< Home



©2006-2007 The Gilded Fork, LLC. All Rights Reserved.
Culinary Podcast Network™, ReMARKable Palate™, Food Philosophy™, Culinary Roundtable™, Bachelor's Boot Camp™, Cooking from A to Z™,
Welcome to Wine Country™, Pastry Princess™ and The world's first all-food podcast network™ are trademarks of The Gilded Fork, LLC.