ReMARKable Palate Podcast #92


This week, we speak with John Toulze, Executive Chef of The Girl and The Fig in Sonoma, CA about their focus on fresh produce, and their jarred products. Next I cook an Herbed Quinoa Medley for you in my kitchencasting segment, and we finish the show this week with a musical segment from the Hyperactive Music Festival in Albuquerque, NM.

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Music: "Go Fish" by Big Money Grip, from the Podsafe Music Network. music.podshow.com
"Honey" by Zebra Junction. www.zebrajunction.com
The ReMARKable Palate Podcast is a production of The Culinary Podcast Network. www.culinarypodcastnetwork.com




www.culinarypodcastnetwork.com
food, food podcast, sonoma, The Girl and The Fig, kitchencast, Hyperactive Festival, ReMARKable Palate, Culinary Podcast Network, Gilded Fork
Labels: podcast, ReMARKable Palate, sonoma
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