Wednesday, April 26, 2006

ReMARKable Palate Podcast #36

#36: Interview with Aimee Tang of Fremont's Fine Foods

Fremont's Fine Foods has been providing Albuquerque, NM with fine European and Asian specialty food products since 1918. Here, I speak with my friend and high school classmate Aimee Tang, the fourth generation to run this family store founded by her great grandfather.

Kitchen Quick Tip: Skinning fish filets (an audio clip from one of my cooking classes)

I also speak about a new way to add audio comments to any podcast or webpage, www.MyChingo.com

Theme Music: "Can't Hold it Down", Andy Sullivan. www.andysullivan.com
"Piccadillo", Katy Stephan. www.katystephan.com

The ReMARKable Palate Podcast, a Production of The Gilded Fork. www.gildedfork.com

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