Sunday, June 24, 2007

More CSA meals

I feel so healthy! I've been eating so many green leafy veggies this week. I made some of the rainbow chard with garlic scapes, and yet another quinoa concoction.



, , , , , , ,

Labels: ,

0 Comments:

Post a Comment

Links to this post:

Create a Link

<< Home



©2006-2007 The Gilded Fork, LLC. All Rights Reserved.
Culinary Podcast Network™, ReMARKable Palate™, Food Philosophy™, Culinary Roundtable™, Bachelor's Boot Camp™, Cooking from A to Z™,
Welcome to Wine Country™, Pastry Princess™ and The world's first all-food podcast network™ are trademarks of The Gilded Fork, LLC.