Thursday, March 30, 2006

Chilly Drunken Orange "Creamsicle"

Growing up, I would love when I heard the jingle of the Ice Cream man's truck, and I ALWAYS wanted the same thing: The orange creamsicles. Those neon orange push-up creamsicles got me going, and now as an adult I still love the thought of a creamy sily, and citrusy frozen dessert, especially now that the weather is starting to turn warmer.

Now, of course, I can enjoy desserts without that chemically enhanced color and artificial sweetness. I can also indulge in a little splash of orange liqueur to round out the flavor. Here is my latest creation for The Gilded Fork, a Chilly Drunken Orange "Creamsicle"! The added mascarpone makes this dessert creamy and smooth, and balances the sweetness of the orange juice.


Post a Comment

Links to this post:

Create a Link

<< Home

©2006-2007 The Gilded Fork, LLC. All Rights Reserved.
Culinary Podcast Network™, ReMARKable Palate™, Food Philosophy™, Culinary Roundtable™, Bachelor's Boot Camp™, Cooking from A to Z™,
Welcome to Wine Country™, Pastry Princess™ and The world's first all-food podcast network™ are trademarks of The Gilded Fork, LLC.