Thursday, April 27, 2006

ReMARKable Palate Discussion Forum

I keep adding ways for you to interact with me and with the content here! In addition to the comments capabilities here, and the listener hotline and MyChingo, you can now enter into direct discussions on the ReMARKable Palate subforum at The Gilded Fork. There is a Topic heading for each Podcast, so you can discuss each show.

There's also a handy link there in the sidebar, in the "Talk to Chef Mark" section.




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