Farmer's Market Saturday
Most people may already be in Fall mode, with the return to school and work that is brought on by Labor Day, but it's still late summer around here, and after the prodigious rain we've had in New York over the past couple of weeks, there is an abundance of late summer produce on the stands
With these huge carrots, you could make our great Gilded Fork Carrot and Ginger Soup
These fresh strawberries would make the perfect Champagne Sabayon with Roasted Strawberries and Honey Pecan Twists food
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Labels: farmer's market
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