ReMARKable Palate
A Food and culture blog by Chef Mark Tafoya of ReMARKable Palate Personal Chef Service of New York City. Featuring recipes, unique ingredients, and links to my podcast. See my regular Personal Chef Homepage at
www.remarkablepalate.com
All photos and recipes © Mark Tafoya, unless otherwise noted.
Saturday, November 03, 2007
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4 Comments:
Hi Mark, this is a FANTASTIC interview! I just saw it on i-tunes and had to come and say...well done! Cheers
Kathy
Thanks, Kathy. It was fun. What they should have also shot was the reaction of the crew in the green room afterwards. They devoured the food (I had even brought extra) within about 3 minutes!
Mark,
Congratulations! It's so nice to see someone like you get the kudos that you deserve. You work so hard and this is just one more way for more people to know what a great talent you are.
I wish you more success than you ever dreamed of...keep up the fantastic job of keeping us all so well informed about what we all love: food.
Cheers!
xo diane
Thanks, Diane. I really appreciate it. I try to do all I can for the Personal chef industry.
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