Wednesday, October 31, 2007

RP115: The Wines of Alto Adige

ReMARKable Palate #115: The Wines of Alto Adige

We learn about the wines of the Alto Adige region of Northern Italy from wine expert Thomas Augschöll, who leads us through a wine luncheon prepared by Chef Hannes Pignater of the Ansitz zum Steinbock Restaurant in Villanders. We're joined by Franz Mitterrutzner, President of the Speck Alto Adige Consortium, and Lou Di Palo, owner of Di Palo’s in New York.

Co-Sponsors: Hamilton Beach

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On The Tequila Trail Video Series
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Music: "Go Fish" by Big Money Grip, from the Podsafe Music Network.

The ReMARKable Palate Podcast is a production of The Culinary Media Network.

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