RPV23: Ariane Daguin of D'Artagnan Foods
ReMARKable Palate Video #23: Ariane Daguin of D'Artagnan Foods
I catch up with Ariane Daguin from D'Artagnan Foods, on the occasion of a luncheon she co-hosted at Restaurant Orsay in NYC to celebrate the arrival of the wines of Domaine du Tariquet from her native Gascony to America. We chat about the wine and food pairings, and the seasonal wild fowl D'Artagnan is bringing to America from Scotland.
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Music: "Go Fish" by Big Money Grip, from the Podsafe Music Network. music.podshow.com
The ReMARKable Palate Podcast is a production of The Culinary Media Network. www.culinarymedianetwork.com
food, food podcast, ReMARKable Palate, Culinary Media Network, Gilded Fork, Chef Mark, Ariane Daguin, Dartagnan, Tariquet, Hamilton Beach
Labels: food and wine pairing, ReMARKable Palate, video, wine
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