Chef Mark on the Radio in Ecuador!
I just had a surreal experience. I was interviewed for a radio show in Guayaquil, Ecuador called El Aguacate (The Avocado). It was fast and furious, and we had a problem with the connection at first, but we spoke about steakhouse trends and they asked for my recommendations for a good side dish for a thick juicy steak. Hopefully, I'll have the clip of my appearance to share with you soon.
The show runs live in Ecuador, and they stream over the internet at http://www.radiocity.com.ec/
food, food podcast, cooking, recipe, radio, ReMARKable Palate, Culinary Podcast Network, Gilded Fork
Labels: chef mark in the news