A Fork in the Road Italian Style
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Jennifer and Chef Mark report from the road while on the way to SpeckFest in the Alto Adige/Sudtirol region of Northern Italy, including plane drama, multicity transfers, and ending our marathon 25 hour journey with an amazing dinner at Vogele in Bolzano, a traditional SudTirolian restaurant.
A Fork in the Road is a production of the Culinary Podcast Network. www.culinarypodcastnetwork.com
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www.culinarypodcastnetwork.com
food, food podcast, Italy, Fork in the Road, Culinary Podcast Network, Gilded Fork
Labels: fork in the road, italy, podcast
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