ReMARKable Palate Podcast #41
ReMARKable Palate Podcast #41: Bobolink Dairy and Career Transitions for Chefs
It's the return of my greenmarket coverage, with a new regular feature, the Greenmarket Report. Today I interview Jonathan White of Bobolink Dairy (www.cowsoutside.com), who was selling his artisanal cheeses and breads at the Union Square Geenmarket. Following that interview is a phone conversation I had with a chef who's considering a career change.
Theme Music: "Can't Hold It Down" by Andy Sullivan.
"Picadillo" by Katy Stephan.
The ReMARKable Palate Podcast, a production of The Gilded Fork. www.gildedfork.com
food, food podcast, greenmarket, farmer's market, Bobolink Dairy, ReMARKable Palate, Culinary Podcast Network, Gilded Fork
Labels: podcast
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