ReMARKable Palate Podcast #77
ReMARKable Palate #77: Choucroute
To ward off the winter cold, I attended the 8th Annual Choucroute "Halles" of Fame dinner at Les Halles Restaurant in NYC with Jennifer. We spoke with owner Phillipe LaJaunie about how this simple dish brings people together, and celebrates the culture and conviviality of Alsace. We also speak with Jean-Claude Baker, son of Josephine Baker and owner of Chez Josephine Restaurant, and his "sister" in entertainment, the legendary Lilliane Montevecchi.
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Music: "Go Fish" by Big Money Grip, from the Podsafe Music Network. music.podshow.com
The ReMARKable Palate Podcast is a production of The Gilded Fork. www.gildedfork.com
food, food podcast, cooking, choucroute, Les Halles, ReMARKable Palate, Culinary Podcast Network, Gilded Fork